FCI Recruitment 2019 | Apply Online for 330 Manager Posts

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FCI Recruitment 2019 | Apply Online for 330 Manager Posts
Interested Candidates Can Read the Full Notification Before Apply Online

NAME
DETAILS
Job Title
Food Corporation of India (FCI) Manager Vacancies 2019
Qualification check
Click Here
Application Fee
General/OBC: Rs. 800/-
SC/ST: Rs. NIL/-
Starting Date to Apply Online
28/09/2019
Last Date to Apply Online
27/10/2019
Apply online
Click Here
Registration
Click Here
Notification
Click Here

EDUCATIONAL AND OTHER QUALIFICATIONS:

Name of the Post
Qualification
Manager (General)
1. Graduate degree or equivalent from recognized University with minimum 60% marks;
CA/ICWA/CS
Note: In case of SC/ST/PH candidates, the minimum percentage of marks shall be 55% instead of 60%.
Manager (Depot)
1.Graduate degree or equivalent from recognized University with minimum 60% marks;
2. CA/ICWA/CS
Note: In case of SC/ST/PH candidates, the minimum percentage of marks shall be 55% instead of 60%.
Manager (Movement)
1.Graduate degree or equivalent from recognized University with minimum 60% marks;
2. CA/ICWA/CS
Note: In case of SC/ST/PH candidates, the minimum percentage of marks shall be 55% instead of 60%.
Manager (Accounts)
1.Associate Membership of
a) The Institute of Chartered Accountants of India; or
b) The Institute of Cost Accountants of India; or
c) The Institute of Company Secretaries of India
2. B.Com from a recognized University and
(a) Post Graduate Full-time MBA (Fin) Degree / Diploma of minimum 2 years recognized by UGC/AICTE; or
(b) Post Graduate Part-time MBA (Fin) Degree / Diploma (not in the nature of distance education) of minimum 3 years duration recognized by UGC/AICTE; or
(c) Post Graduate MBA (Fin) Degree/Diploma by distance education mode recognized by UGC-AICTE- DEC Joint Committee.
Manager (Technical)
1. B.Sc. in Agriculture from a recognized University.
2.B.Tech degree or B.E degree in Food Science from a recognized University/ an institution approved by the AICTE; or
B.Tech degree or B.E degree in Food Science & Technology or Food Technology or Food Processing Technology or Food Process
Engineering or Food Processing or Food Preservation Technology from a recognized University/ an institution approved by the AICTE. or
B.Tech. degree or BE degree in Agricultural Engineering from a recognized University/an institution approved by the AICTE. or
B.Tech degree or B.E degree in Bio-Technology or Industrial BioTechnology or Bio-Chemical Engineering or Agricultural Bio-Technology from a recognized University/ an institution approved by the AICTE;
Manager (Civil Engineering)
1.Degree in Civil Engineering from a recognized University or equivalent.
Manager (Electrical Mechanical Engineering)
1.Degree in Electrical Engineering or Mechanical Engineering from a Recognized University or equivalent.
Manager (Hindi)
1.Essential:-
(i) Master’s Degree of a recognized University or equivalent in Hindi with English as a subject at the Degree level.
OR
Master’s Degree of a recognized University or equivalent in English with Hindi as a subject at the degree level.
OR
Master’s degree of a recognized University or equivalent in any subject with Hindi and English as a subject at the degree level.
OR
Master’s degree of a recognized University or equivalent in any subject with English medium and Hindi as a subject at the degree level.
OR
Master’s degree of a recognized University or equivalent in any subject with Hindi medium and English as a subject at the degree level. (ii) 5 years experience of terminological work in Hindi and/or translation work from English to Hindi or vice-versa preferably of technical or scientific literature.
OR
Five years experience of teaching/research writing or journalism in Hindi
Desirable:- (i) Knowledge of Sanskrit or a modern India Language. (ii) Administrative experience. (iii) Experience of organizing Hindi Classes or workshop for noting and drafting.

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